Part 2 of the Annabel Karmel’s New Complete Baby and Toddler Meal Planner 20th Anniversary edition continues, this time with one of my favorite things to bake – Cupcakes!
This cupcake recipe is a bit different to the one I normally use, but it works well for decorating.
The cake is not too dense and Annabel’s recipe uses lemon zest, which is a nice addition. She recommends 2 tsp, but zest is hard to measure so I would use the zest of one small lemon or ½ of a large lemon.
The cakes come out flat on top, which makes it easy to spread icing sugar glaze and add candied treats to create animal faces.
This style of cupcake decorating is not my forte and was quite a challenge. Getting the icing sugar consistency just so took a while and a lot of extra icing sugar, but I got there in the end.
Mini G’s favourite was the pig, so that’s what I did. I think he looks one cool cochon.
Mini G seems to agree too!