With the price of bread increasing, to save money we decided to make our own baked goodness.  For the price of a 55 pence bag of bread flour, we were able to make 16 bagels.  Take that inflation!

Baking bread always leave me with a sense of satisfaction too.  Maybe it’s the process or just the fact that i love bagels.  It’s nice to know I have these to look forward to for my breakfast and lunches. We’re still perfecting our recipe, so watch this space…





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